Ingredients:
1.10-15 mashrooms(white colour)
2.1-oinion
3.2-green chilies
4.1-spoon red chilli powder
5.1-spoon salt
6.1-spoon whole garam masala powder.
1.10-15 mashrooms(white colour)
2.1-oinion
3.2-green chilies
4.1-spoon red chilli powder
5.1-spoon salt
6.1-spoon whole garam masala powder.
7.1/4 spoon turmeric powder.
8.1 spoon ginger garlic paste.
How to prepare:
1.clean the mashrooms neatly .
2.and cut the mashrooms into a small peices and put the pecies in milk and keep a side.(because the colour of mashrooms will not change.)
3.and take the pan and heat the 2-3 spoons oil and fry the green chillies and oinions untill the oinions to the golden brown colour.
4.and also fry the ginger garlic paste .
5.and take the mashrooms into the pan add turmeric powder and salt and place a lid.
6.cook the mashrooms into a medium flame.
7.and finally add the red chilli powder .
8.and add whole garam masala powder.
8.Finally garnish with coriander leaves.
Ready the hot hot "mashrooms curry".serve with hot steamed rice.

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