Friday, August 7, 2009

MASHROOMS CURRY.




Ingredients:

1.10-15 mashrooms(white colour)

2.1-oinion

3.2-green chilies

4.1-spoon red chilli powder

5.1-spoon salt

6.1-spoon whole garam masala powder.




7.1/4 spoon turmeric powder.




8.1 spoon ginger garlic paste.




How to prepare:




1.clean the mashrooms neatly .




2.and cut the mashrooms into a small peices and put the pecies in milk and keep a side.(because the colour of mashrooms will not change.)




3.and take the pan and heat the 2-3 spoons oil and fry the green chillies and oinions untill the oinions to the golden brown colour.




4.and also fry the ginger garlic paste .




5.and take the mashrooms into the pan add turmeric powder and salt and place a lid.




6.cook the mashrooms into a medium flame.












7.and finally add the red chilli powder .








8.and add whole garam masala powder.




8.Finally garnish with coriander leaves.


Ready the hot hot "mashrooms curry".serve with hot steamed rice.

No comments:

Post a Comment